PSZK-150 Gasztrometál Stainless mashing-, slicing-, dicing attachment
PSZK-150 Gasztrometál Stainless mashing-, slicing-, dicing attachment
Gasztrometál PSZK-150 Stainless Mashing, Slicing & Dicing Attachment — Universal Kitchen Machine Accessory
The Gasztrometál PSZK-150 Stainless Mashing, Slicing & Dicing Attachment is a versatile accessory designed to expand the capabilities of Gasztrometál universal kitchen machines like the MA-753. Made with a robust aluminium structure and stainless-steel components, this attachment enables efficient mashing, slicing, dicing and grating of fruits and vegetables — making food preparation faster and more consistent in professional kitchens. :contentReference[oaicite:0]{index=0}
Multipurpose Processing with Multiple Discs
With a set of 5 different discs and 2 rollers included, the PSZK-150 attachment allows you to handle a variety of prep tasks. It features an adjustable slicing disc (0.5 mm to 7 mm), julienne discs (10 mm and 4 mm), dicing discs (15×15 mm), and a grating disc, plus rollers for mashing and rolling purposes. This makes it an excellent choice for bulk food processing in busy restaurants, hotels, catering kitchens and institutional foodservice settings. :contentReference[oaicite:1]{index=1}
Key Features
- Universal Compatibility — Designed for Gasztrometál MA-751, MA-752 and MA-753 universal kitchen machines. :contentReference[oaicite:2]{index=2}
- Multiple Processing Discs — Includes adjustable slicing, julienne, dicing and grating discs. :contentReference[oaicite:3]{index=3}
- Mashing & Rolling Rollers — Cylinders included for mashing tasks. :contentReference[oaicite:4]{index=4}
- Stainless Steel Components — Hygienic and durable for frequent use. :contentReference[oaicite:5]{index=5}
- Efficient Food Prep — Great for vegetables, fruits and other produce. :contentReference[oaicite:6]{index=6}
- Compact Commercial Design — Size approx. 375 × 394 × 480 mm; Weight ~27 kg. :contentReference[oaicite:7]{index=7}
- High Capacity — Handles approximately 150–240 kg/h with proper base machine. :contentReference[oaicite:8]{index=8}
Business Benefits
- Boosts Kitchen Efficiency — Automates slicing and dicing to reduce labor time. :contentReference[oaicite:9]{index=9}
- Consistent Results — Standardised cut size and texture across batches. :contentReference[oaicite:10]{index=10}
- Hygienic & Durable — Stainless components support sanitation and longevity. :contentReference[oaicite:11]{index=11}
- Versatile Usage — Suitable for many types of food prep tasks and kitchen workflows. :contentReference[oaicite:12]{index=12}
Ideal Applications
- Restaurants — Quick prep for salads, garnishes and sides. :contentReference[oaicite:13]{index=13}
- Hotels & Catering — Efficient bulk slicing and dicing for large events. :contentReference[oaicite:14]{index=14}
- Institutional Kitchens — Ideal for schools, hospitals and food halls. :contentReference[oaicite:15]{index=15}
- Food Production Facilities — Great for high-volume vegetable processing. :contentReference[oaicite:16]{index=16}
Usage Instructions
- Ensure the base universal kitchen machine (e.g., MA-753) is powered off before attaching the PSZK-150 unit. :contentReference[oaicite:17]{index=17}
- Securely mount the attachment to the machine’s coupling mechanism. :contentReference[oaicite:18]{index=18}
- Select and install the desired processing disc or roller. :contentReference[oaicite:19]{index=19}
- Feed produce through the hopper while operating the mixer at the appropriate speed. :contentReference[oaicite:20]{index=20}
- Clean all components thoroughly after use to maintain hygiene and performance. :contentReference[oaicite:21]{index=21}
Maintenance & Care
Wipe down all stainless steel and aluminium surfaces after each use with warm soapy water. Inspect discs and rollers periodically for wear and replace as necessary to sustain optimal performance and hygiene. :contentReference[oaicite:22]{index=22}
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