On2Cook World's Fastest Cooking Device 6-in-1 Device

On2Cook — The World’s Fastest & Smartest Cooking Device

The On2Cook is a revolutionary breakthrough in commercial cooking. Powered by patented dual-heat technology, it simultaneously uses microwave energy and induction cooking, delivering dishes up to 70% faster while saving up to 40% in energy and operational costs. Compact, efficient, and versatile, this device transforms the way chefs, restaurants, and food businesses cook, without compromising taste, texture, or nutrition.

Revolutionary Cooking Innovation

Traditional cooking methods either rely on direct heat (like induction) or volumetric heating (like microwave). The On2Cook combines both, allowing food to cook evenly inside and out — faster, healthier, and with precise control. It’s designed for the modern HoReCa industry where time, consistency, and efficiency are critical.

Key Features

• Dual-Cooking Technology — Microwave & Induction work together for unmatched speed and efficiency.
• Up to 70% Faster Cooking — Reduce preparation times without compromising quality.
• Energy & Cost Savings — Save up to 40% on energy bills and cooking costs.
• Multifunctional 6-in-1 Device — Frying, Baking, Grilling, Microwave, Induction, and Steam cooking in one compact unit.
• Automatic Stirrer — Hands-free stirring for consistent textures and perfectly blended recipes.
• Smart Connectivity — Bluetooth-enabled, app-supported control for easy operation and recipe management.
• Compact & Vent-Free — No chimney required, ideal for modern kitchens with limited space.
• Low Power Consumption — Operates on just 3.7 kW single-phase power, making it plug-and-play ready.
• Healthier Cooking — Uses less oil and water, retaining up to 40% more nutrients in food.
• Custom Accessories — Non-stick pans, baking moulds, and Teflon mats for flexible menu options.

Business Benefits

• Higher Throughput — Serve more customers in less time with faster preparation cycles.
• Lower Operating Costs — Reduce staff dependency, energy usage, and cooking overheads.
• Space Efficiency — Replace multiple devices with one compact powerhouse.
• Sustainability — Lower energy use aligns with eco-friendly and cost-conscious operations.
• Consistency & Reliability — Every dish retains the same quality, texture, and taste, batch after batch.

Ideal Applications

The On2Cook is built for diverse commercial kitchens and food businesses:

• Restaurants & Hotels — Faster, healthier menu options with consistent quality.
• Quick Service Restaurants (QSRs) — High-volume cooking with speed and efficiency.
• Catering Services — Save time on bulk meal preparation while maintaining quality.
• Cloud & Delivery Kitchens — Space-saving design perfect for compact, high-demand kitchens.
• Cafés & Bakeries — Versatile enough to handle grilling, baking, and frying in one unit.

Technical Specifications

Care & Maintenance

To maximize performance and lifespan of the On2Cook device, follow these simple care practices:

• Clean cooking trays, non-stick pans, and stirrers after every use.
• Wipe induction and microwave surfaces with a soft damp cloth regularly.
• Avoid abrasive cleaners to maintain non-stick coating and glass finish.
• Check automatic stirrer and sprayer pump periodically for smooth functioning.
• Follow manufacturer’s safety guidelines for long-term durability and warranty.