GAR-167-01 Gasztrometál work table

GAR-167-01 Gasztrometál Stainless Steel Work Table — 1600 × 700 mm

The GAR-167-01 Gasztrometál Work Table is a heavy-duty stainless steel preparation table designed for demanding commercial kitchen environments. Featuring a perforated lower shelf and rear upstand, this table combines durable construction with hygienic design and reliable performance.

Product Overview

This work table offers a spacious 1600 × 700 mm stainless steel work surface with adjustable legs for stable placement on uneven flooring. Its reinforced structure provides a vibration-free workspace, while the perforated lower shelf enhances storage and ventilation.

Key Features

• 1600 × 700 mm Work Surface — Large preparation area suitable for high-volume kitchen tasks.
• Stainless Steel Construction — Corrosion-resistant, hygienic, and easy to maintain.
• Perforated Lower Shelf — Adds convenient storage with improved airflow.
• Rear Upstand — Helps keep walls and equipment clean from splashes.
• Reinforced Tabletop — Vibration-free and built for heavy daily use.
• Adjustable Legs — Ensures stability even on uneven floors.

Benefits

• Improved Workflow — Extra-large surface enhances prep efficiency in busy kitchens.
• Hygienic and Easy to Clean — Stainless steel resists contaminants and simplifies sanitation.
• Durable and Stable — Rigid structure withstands heavy commercial use.
• Better Storage — Perforated lower shelf organizes equipment and tools.

Ideal Applications

The GAR-167-01 work table is well suited for a variety of professional foodservice environments, including:

• Restaurant and hotel kitchens
• Catering and banquet preparation stations
• Bakeries and pastry stations
• High-volume food preparation areas

Technical Specifications

Model	GAR-167-01
Tabletop Size	1600 × 700 mm
Depth	700 mm
Height	850 mm
Material	Stainless steel
Lower Shelf	Perforated stainless steel shelf
Rear Upstand	Yes
Leg Type	Adjustable stainless steel legs

Care & Maintenance

To maintain your work table in top condition:

• Clean daily with mild detergent and warm water.
• Avoid abrasive cleaners that can damage the stainless steel finish.
• Ensure adjustable legs remain level and stable.
• Keep the shelf free of debris for optimal hygiene.