GAR-166-01 Gasztrometál work table

Gasztrometál GAR-166-01 Stainless Steel Work Table — Robust & Professional

The Gasztrometál GAR-166-01 Work Table is a heavy-duty stainless steel kitchen workbench engineered for commercial foodservice environments. Built to support durable performance and hygienic food preparation, this table offers a spacious 1600×600×850 mm working surface and smart structural features for modern kitchens. :contentReference[oaicite:1]{index=1}

Professional Grade Performance

Designed for consistent, heavy use, the GAR-166-01 Work Table combines a strong steel frame with a practical worktop, adjustable legs for leveling, and a perforated lower shelf that improves airflow and storage organization — ideal for busy kitchens, catering sites, restaurants, and hotels. :contentReference[oaicite:2]{index=2}

Key Features

• Stainless Steel Construction — Corrosion-resistant and easy to clean for food preparation. :contentReference[oaicite:3]{index=3}
• Rear Folding Edge — Helps contain spills and keeps surfaces tidy. :contentReference[oaicite:4]{index=4}
• Adjustable Legs — Ensures stability on uneven floors. :contentReference[oaicite:5]{index=5}
• Perforated Lower Shelf — Improves ventilation and storage organization. :contentReference[oaicite:6]{index=6}
• Vibration-Free Worktop — Reinforced with bracing for secure and solid usage. :contentReference[oaicite:7]{index=7}
• Generous Workspace — Large 1600×600×850 mm surface suitable for various kitchen tasks. :contentReference[oaicite:8]{index=8}

Business Benefits

• Increases Prep Efficiency — Large surface supports multiple tasks at once. :contentReference[oaicite:9]{index=9}
• Hygienic & Easy to Maintain — Smooth, stainless surfaces wipe clean quickly. :contentReference[oaicite:10]{index=10}
• Durable & Stable — Heavy-duty design withstands daily kitchen demands. :contentReference[oaicite:11]{index=11}
• Enhanced Organization — Perforated lower shelf allows airflow and neat storage. :contentReference[oaicite:12]{index=12}
• Adaptable to Any Kitchen — Ideal for restaurants, cafes, catering, and more. :contentReference[oaicite:13]{index=13}

Ideal Applications

The GAR-166-01 Work Table is suitable for a wide range of professional kitchen environments:

• Restaurant Kitchens — Prep surface for chefs and line cooks. :contentReference[oaicite:14]{index=14}
• Hotel & Catering Facilities — Efficient staging and prep area. :contentReference[oaicite:15]{index=15}
• Food Production Sites — Durable workspace for processing and assembly. :contentReference[oaicite:16]{index=16}
• Bakery Prep Areas — Ideal for handling dough and ingredients. :contentReference[oaicite:17]{index=17}
• Commissary Kitchens — Supports large-scale prep workflows. :contentReference[oaicite:18]{index=18}

Usage & Care Instructions

• Place the table on a level surface and adjust the legs for stability. :contentReference[oaicite:19]{index=19}
• Use the spacious worktop for preparing and organizing food items. :contentReference[oaicite:20]{index=20}
• After use, wipe the surface with a mild detergent and sanitize. :contentReference[oaicite:21]{index=21}
• Inspect legs and braces regularly for continued performance. :contentReference[oaicite:22]{index=22}

Maintenance & Care

Regularly clean and sanitize the stainless steel surface to maintain hygiene and performance. Checking adjustable legs and structural braces periodically will help ensure long-lasting durability and stable performance in busy kitchen environments. :contentReference[oaicite:23]{index=23}