GA 10-187-01 Gasztrometál work table

Gasztrometál GA 10-187-01 Work Table — Stainless Steel Prep Surface with Rear Folding Edge

The Gasztrometál GA 10-187-01 Work Table is a heavy-duty stainless steel preparation table designed for demanding commercial kitchens and professional foodservice environments. Featuring a spacious worktop, a practical rear folding edge, and adjustable legs, this table combines robust performance with a hygienic, easy-to-clean surface. :contentReference[oaicite:1]{index=1}

Spacious & Functional Work Surface

Built with commercial-grade materials and reinforced bracing, the GA 10-187-01 Work Table delivers a stable, vibration-free surface even during heavy use. Measuring approximately 1800×700×850 mm with a 700 mm deep top and a rear folding edge to contain spills, it’s ideal for high-volume prep, staging, and plating tasks. :contentReference[oaicite:2]{index=2}

Key Features

• Heavy-Duty Stainless Steel Construction — Robust, hygienic and corrosion-resistant surface for long-lasting performance. :contentReference[oaicite:3]{index=3}
• Rear Folding Edge — Helps prevent spills and keeps the workspace tidy. :contentReference[oaicite:4]{index=4}
• Adjustable Legs — Tailor height for ergonomic comfort and stability. :contentReference[oaicite:5]{index=5}
• 700 mm Deep Worktop — Generous space for prep and staging. :contentReference[oaicite:6]{index=6}
• Size: 1800×700×850 mm — Ideal for large kitchen stations and busy workflows. :contentReference[oaicite:7]{index=7}
• Vibration-Free Surface — Reinforced bracing ensures stability under load. :contentReference[oaicite:8]{index=8}

Business Benefits

• Increases Kitchen Efficiency — Wide surface supports simultaneous tasks. :contentReference[oaicite:9]{index=9}
• Hygienic and Easy to Maintain — Stainless steel surface cleans easily between shifts. :contentReference[oaicite:10]{index=10}
• Durable for Daily Use — Designed to withstand continuous professional kitchen operations. :contentReference[oaicite:11]{index=11}
• Organized Work Environment — Rear folding edge reduces spill overs and mess. :contentReference[oaicite:12]{index=12}
• Versatile Applications — Suitable for restaurants, hotels, catering, and institutional kitchens. :contentReference[oaicite:13]{index=13}

Ideal Applications

• Restaurant Kitchens — Primary prep surface for busy services. :contentReference[oaicite:14]{index=14}
• Hotels & Resorts — Buffet and banquet prep zones. :contentReference[oaicite:15]{index=15}
• Catering Services — Bulk food preparation and staging. :contentReference[oaicite:16]{index=16}
• Institutional Kitchens — Hospitals, schools, cafeterias. :contentReference[oaicite:17]{index=17}
• Bakeries & Pastry Stations — Great for dough prep and decoration tasks. :contentReference[oaicite:18]{index=18}

Usage Guidelines

• Place the table on a stable, level surface and adjust the legs to the preferred height. :contentReference[oaicite:19]{index=19}
• Before first use, wipe the surface with a food-safe stainless cleaner. :contentReference[oaicite:20]{index=20}
• Use for prep, staging, plating, or as a versatile work station. :contentReference[oaicite:21]{index=21}
• Clean regularly to maintain hygiene and maximize performance. :contentReference[oaicite:22]{index=22}

Maintenance & Care

Maintain your work table by cleaning daily with mild, food-safe stainless steel cleaners. Avoid abrasive materials to preserve the surface finish and ensure long-lasting performance. :contentReference[oaicite:23]{index=23}