Antunes 7000130 Leg Kit, VS-200A-A1
Antunes 7000130 Leg Kit, VS-200A-A1
Antunes 7000130 Leg Kit, VS-200A-A1
The Antunes 7000130 Leg Kit is a genuine OEM replacement support kit designed specifically for the VS-200A-A1 commercial kitchen equipment model. This leg kit provides stable elevation, support, and proper alignment to help ensure safe and reliable operation in demanding foodservice environments.
Product Overview
Manufactured to original Antunes specifications, this leg kit helps maintain proper appliance elevation and stability. Proper support is essential for both ergonomics and safety in commercial kitchens, and replacing worn or missing legs promotes consistent performance and reduces vibration or movement during use.
Key Features
- Genuine OEM Replacement — Designed to match original Antunes VS-200A-A1 specifications.
- Provides Stable Support — Ensures proper appliance elevation and balance.
- Durable Construction — Built to withstand commercial kitchen conditions.
- Improves Safety — Helps prevent movement and instability during operation.
- Easy Installation — Direct swap for worn or damaged legs.
Compatible Equipment
This leg kit is designed for use with the Antunes VS-200A-A1 series of equipment. It provides the proper height and support necessary for foodservice appliances that rely on solid footings for safe operation.
Technical Specifications
| Manufacturer | Antunes |
| Part Number | 7000130 |
| Product Type | Leg Kit / Support Feet |
| Compatible Model | VS-200A-A1 |
Installation & Maintenance
- Ensure the equipment is powered off and disconnected before servicing.
- Remove worn or damaged legs carefully.
- Install each replacement leg securely using the original mounting locations and hardware.
- Verify that all legs are evenly adjusted to maintain level support.
- Check periodically for stability and tighten if necessary.
Maintain safe and stable equipment setup with the Antunes 7000130 Leg Kit, VS-200A-A1 — a reliable OEM replacement designed for durability, support, and long-term performance in commercial kitchen environments.
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