Antunes 1001144 Compression Label, Heel/Crown Thickness

Antunes 1001144 Compression Label, Heel/Crown Thickness – Genuine OEM Part

The Antunes 1001144 Compression Label for heel/crown thickness provides precise calibration control for conveyor-based cooking and processing equipment. Designed as a direct OEM replacement, this compression label ensures accurate and repeatable thickness measurement, which supports consistent product quality and equipment performance in commercial foodservice operations.

Product Overview

Consistency and accuracy are critical when processing food products. The Antunes 1001144 Compression Label plays an essential role in helping operators maintain proper heel/crown thickness settings, promoting even heating and finished product quality. This part meets original design specifications for perfect fit and long-lasting use.

Key Features

• Original OEM Antunes Part — Designed for compatibility and durability.
• Precision Compression Label — For accurate heel/crown thickness measurement.
• Reliable Performance — Helps maintain consistent calibration settings.
• Easy to Install — Fits properly without modification.
• Durable Build — Withstands commercial foodservice demands.

Operational Benefits

• Improved Food Consistency — Ensures accurate thickness control for repeatable results.
• Reduced Calibration Errors — OEM calibration labels improve measurement reliability.
• Lower Maintenance — Reduces the risk of improper settings and misalignment.
• Extended Equipment Life — Helps maintain optimal operating conditions.

Compatible Equipment

This compression label is designed for use in Antunes conveyor and cooking equipment that require precise heel and crown thickness calibration. Verify your equipment specifications to ensure proper part fitment.

Technical Specifications

Installation & Maintenance

• Turn off and unplug equipment before installation.
• Clean installation area to ensure proper adhesion or placement.
• Apply compression label according to equipment calibration guidelines.
• Verify heel/crown settings after installation.
• Refer to equipment manual or qualified technician for calibration procedures.